Evening Land Oregon Pinot Noir

This brambly and earthy Oregon Pinot Noir is part of Evening Land's "Blue Label" range of wines grown in Oregon, California, and Burgundy. Made from organic grapes, and fermented using native yeasts, this is clean, juicy, and just beautiful juice that expresses Pinot's dark side. This wine delivers a mouthful of blackberry and black raspberry fruit and is utterly inviting.

• Pork tenderloin with rosemary and roasted apples
• Butternut squash tortelli with sage and brown butter
• Seared duck breast with kumquat and fresno chile pan sauce

Login or Register to write a review.

Login or Register to write the first review.